Ham and Beans
I’m trying to cook more, and to use what I have. One of the things I have is several freezer bags of ham, left over from a bout of Christmas cooking. Another thing I have is a variety of dried… Read moreHam and Beans
Food. Family. Fun.
I’m trying to cook more, and to use what I have. One of the things I have is several freezer bags of ham, left over from a bout of Christmas cooking. Another thing I have is a variety of dried… Read moreHam and Beans
We worked hard to avoid one. My contention? A one-year-old doesn’t know it’s her birthday. She doesn’t know what birthdays are. So the party isn’t really for her. That’s why we went with a party we wanted–cookout and cake, served… Read moreBirthday Extravaganzas
Mr. Sandwich had his second surgery today, to separate the graft. The surgeon tells us that it looks like the grafts took 100%, which is a relief. It’ll be more of a relief when his pain goes away, and his… Read moreWhat’s in a Name?
In our continued quest for good Chinese food in the San Fernando Valley (yes, we know about the San Gabriel Valley; we just don’t live there), tonight we went to the local Sam Woo BBQ restaurant. Sam Woo BBQ restaurant… Read moreSam Woo BBQ
And mostly from scratch! I made roasted chicken drumsticks, cheesy green beans, saffron rice (from a mix), and beans (from a can, for J). It was pretty easy, on the whole, and that makes me wonder why I don’t do… Read moreYes, I Actually Cooked Dinner