Food. Family. Fun.
I love roasted vegetables. Love, love, love them. It’s not quite cool enough for that yet (although we did have a delightfully fall-like First Day of Fall). With temperatures in the 90s this week, I think I’d rather hold off…. Read moreThree Fall Dinners
We seem to be having an Endless Summer in California right now, even if you’re not a surfer. But that doesn’t even matter, because in California, grilled food is a year-round option. What’s easier than grilling? Grilling using foil packs…. Read moreMom-Friendly Meals: Grilled Sausage and Potatoes, with Broccoli
I love shrimp. Love, love, love it. Yet for some reason, I almost never cook with it. I’m trying to change that, though, because I have come to the conclusion–quite vocally, if you check with Mr. Sandwich–that I don’t like… Read moreMom-Friendly Meals: Shrimp and Potatoes in Garlic Butter
I remember monkey bread from my childhood. It wasn’t one of my mom’s regular weekend breakfast dishes–in fact, I’m not sure she made it more than once–but clearly it made an impression. With only three of us in the house,… Read moreEasy Weekend Breakfast: Monkey Bread
My clothes are laid out, and my bag is organized. Now I just need to figure out my approach to breakfast. I’ve already got a piece of sour cream coffee cake wrapped up, and a container of cut up cheese… Read moreGetting Ready for Work