I went to the farmers’ market on Sunday morning and found some unbelievable strawberries and fresh spinach. My first thought was “Smoothies!” But then I came up with another option.
The big question was dressing. We don’t eat a lot of salads, so we don’t have dressing just sitting around waiting to be eaten. and I have never really gotten into vinaigrettes. But a quick search turned up a recipe that sounded good, and I remembered that I do have balsamic vinegar.
I washed a couple of handfuls of spinach and used the recipe I’d found to make a quick dressing: I splashed balsamic vinegar, a little honey, and some olive oil into a bowl and microwaved it quickly to make it easier to blend. Then I tossed the spinach in the dressing and microwaved it again to wilt the spinach.
After that, I sliced a few strawberries on top of the spinach and added some goat cheese and walnut pieces. And voila!
Thanks for visiting my site. I’m glad you liked my recipe!
It was inspirational–thanks for posting it!
This really looks yummy 🙂
It was delicious. And super easy.